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How to Choose the Right Oven and Hob for Your Kitchen

If you're in the market for a new oven or hob we've got the dimensions, features and styles to suit your kitchen.

The majority of them are simple to use and durable, solid plate hobs have sealed metal plates that heat your cookware. They are suitable for flat-based products and can be cost-effective to operate.

Origins

Ovens are kitchen appliances that are used to roast and bake food in households around the world. They are generally powered by gas or electricity. The models with gas bottles are available in specific markets. However ovens and hobs uk can also be powered by other fuels such as charcoal or wood. In a lot of homes, the oven is enclosed by a hob where food can be cooked. The distinction between a hob and an oven is that a hob has burners that are able to be turned off and on while an oven comes with an enclosure that allows food to be heated in the middle.

The first ovens were huge brick and mud structures, which contained fire in order to heat food. They were used to bake bread, cook meat, and other dishes since they were quite adept at controlling the heat to keep an even temperature, and were able to be shared among family members. The open pits and ovens had three major flaws: they were dangerous because of the smoke and flames that could be seen from them, they used a lot fuel (wood) and were difficult to control the heat and the cooking process.

The solution was to use ovens that looked like fireplaces. They included a chimney to block off the fire, thus reducing the intensity and amount of smoke. This made it easier to manage. These were common during the 16th and 17th century. They were used in wealthy homes with a separate kitchen with a chimney, and more than one oven and fireplace.

In the late 19th century, European ovens were a common feature in kitchens. This was largely due to the fact that the oven was a necessity. It was more secure and efficient to cook on an open fire or in a cauldron. It is believed that the growth and use of the oven was with the evolution of cooking techniques and recipes, leading to a greater emphasis on meat and casseroles.

In certain recipes, like those of Nigella she may suggest leaving the pan "on the hob". However, this can be misleading, because a hob in British English refers to a stovetop. If you're not familiar with British terminology, the North American equivalent would be a range or cooktop.

Functions

The oven functions, also known as cooking modes, are preprogrammed options that control the oven's heating element and fan according to your recipe. They are designed to help you cook food more efficiently and effectively, while preserving flavour and texture.

Ovens have a traditional mode that heats food from the top to the bottom. There is also a fan-assisted mode that uses an integrated fan to circulate the air around the oven, which allows for a more even and quicker heating. There are many options available for oven and hob functions. It is essential to know the distinctions to decide the best oven one for you.

The fan-assisted function of the oven is ideal for cooking a variety of foods. It heats the oven more evenly than a conventional oven, and is ideal for grilling, baking and roasting. It's particularly helpful for meals that require a fast, crisp finish, such as pizza or pie. The Fan-Assisted setting is identified by a zigzag at top and a straight line at the bottom of the square, and it can cut down up to 40% of cooking time.

Some ovens come with a grilling feature that combines heat from the top and bottom of the oven, giving your food the perfect charcoal. It's perfect for kebabs made of meat or vegetables, and can be marked with the zigzag and straight lines, like Fan-Assisted. This is usually used on the lower shelf of the oven. Be sure to verify the temperature settings in your oven to prevent overcooking.

Other oven functions include slow cooking making bread and pastries, proofing them and many more. These ovens are usually programmed to create a warm, controlled environment to facilitate the rising of dough and allow your food develop amazing flavor.

Some ovens have steam functions that are perfect for making healthy and nutritious meals. It adds a delicate and rich flavour to baked items, poultry, vegetables and custards. It's as easy as pouring water into the reservoir of your oven and turning it on, with some models automatically adjusting the amount of steam to depend on the selected temperature.

Types

There are a variety of ovens and hobs on the market. They are available in a variety of styles, from traditional gas models to contemporary electric ones. It is important to choose an oven and hob that is suitable for your needs. Think about features like self-cleaning capabilities or smart functions.

Gas ovens work well in many kitchens and are a very popular choice. They usually come with burners with rings and an grate that the pans sit on. They emit heat, which makes them easy to use. Gas hobs are also energy efficient and offer precise temperature control. This can help you lower your energy bills. However, they will take longer to preheat than electric hobs and are difficult to clean if coated with a residue.

Electric hobs come in a range of designs including ceramic and induction. Induction hobs are somewhat more expensive to purchase but are considered to be energy efficient since the hob only produces heat when you place a pan on it. They are also safe for children and are able to heat fairly quickly. However, they don't always cook evenly and may take a while to cool down.

Plate hobs are another stalwart of the kitchen, offering an array of electric cooking zones, all on an even surface that is placed under your kitchen units. They offer a stylish, modern appearance that looks sleek and match the majority of kitchens. They aren't easy to keep clean, as they contain multiple cooking zones, which can cause uneven heating, and may leave burn marks on the surface if not cleaned in a timely manner.

Single ovens that are built-in are the most popular type of oven, and these can be fitted either underneath a hob or at eye level in a built-in unit. They are typically large enough to hold a large meal and come in various sizes, so make certain to consider your family's size when selecting an oven. They can also be found with additional options like a grill or a steam function.

Installation

If you're planning on installing a brand new oven or replacing an old one, it's worth hiring an electrician to handle the installation for you. This will ensure that the electrical circuit is properly installed and that your new cooker is safe for use. A qualified electrician can follow local regulations and ensure that the installation is in line with all applicable safety regulations.

Before beginning the process of installing your new electric oven and hob, you'll need all the required supplies and tools in your kitchen. These include wire nuts, an electric tape, screwdriver and a tester for electrical circuits and conduit. Check the electrical supply at home to ensure it can handle a new electric hob and oven.

The first step of putting in a new stove and oven is to remove any old appliances. To do this, locate the screws or bolts that hold the old appliance in place and carefully remove them. After the old appliance is removed from the area it should be cleaned and free of obstructions. The junction box must be mounted, and the conduit connected to the electrical supply. It is crucial to follow the guidelines of the manufacturer as well as any local regulations.

Once the electrical connections are completed then the oven and the hob can be lifted into position. The fitter will then use the clips that came with the hob to fix it to the wall and ensure that it's flush with the worktop. The fitter will then test the hob to make sure it is functioning properly.

It is best ovens and hobs uk to employ a professional to install a gas hob and oven. Gas installation isn't as simple as plugging in a new electric oven, and requires the services of a CORGI certified engineer to connect the pipework. Installing an oven hood is a good option if you do not already have one. It will allow you to ventilate your kitchen, and is required under Part F of Building Regulations.